Latest Episode
Paul Millett - InvertiGro - Ep 07
In this episode of "Let's Talk Farm to Fork", we're joined by Paul Millett from InvertiGro, who we will be talking to about how their end-to-end indoor growing solutions are addressing our global food security challenges.
Richard Adamson & Oscar McMahon - Young Henrys - Ep 08
In this episode of "Let's Talk Farm to Fork", we're joined by Richard Adamson & Oscar McMahon from Young Henrys, who we will be talking to about how their independent brewery is working towards a greener future, one beer at a time.
Tinia Pina - Re-Nuble - Ep 05
In this episode of "Let's Talk Farm to Fork", we're joined by Tinia Pina from Re-Nuble, who we will be talking to about how their organic cycling technology can transform unrecoverable vegetative food byproducts into sustainable technologies for soilless farming.
Andrew Hayim De Vries - WastePlant - Ep 04
In this episode of "Let's Talk Farm to Fork", we're joined by Andrew Hayim De Vries from WastePlant, who we will be talking to about how their regenerative food waste farming solution is, a local food waste, food access, and community solution for new development areas.
Andre Menezes - Next Gen Foods - Ep 03
In this episode of "Let's Talk Farm to Fork", we're joined by Andre Menezes from Next Gen Foods, who we will be talking to about how their plant-based protein products aim to be a healthier, more sustainable alternative to the meat industry and its harmful practices.
Michael Potas - Boost Design - Ep 02
In this episode of "Let's Talk Farm to Fork", we're joined by Michael Potas from Boost Design, who we will be talking to about how PostHarvest's innovative sensor technology aims to reduce fruit & vegetable losses throughout the storage aspect of the food supply chain journey.
Dr. Steven Lapidge - Fight Food Waste CRC - Ep 01
In this episode of "Let's Talk Farm to Fork", we're joined by Dr. Steven Lapidge from Fight Food Waste CRC, who we will be talking to about how their cooperative research centre aims to reduce supply chain losses through their research and development programs.